Today we had our first cooking lesson. Wow, I don’t really know where to begin. Well for starters, I guess I had in my head
that my fall back meal would be rice and beans.
That is what we learned to make today.
Would anyone like to guess how long it takes to cook rice and beans in
Tanzania…. 5 hours… yup that’s right, I will be spending 5 hours a day cooking
my fall back meal over my jiko (charcoal cooker, by the way I will have to
carry a bag of charcoal that is as big as I am 45 minutes up the hill to my
house). It’s just a casual 17 step cooking
process here. So I have a new fall back
plan… avocados. They are cheap and they can be eaten raw so I don’t have to
light the jiko. Breakfast, lunch, and dinner, I will be eating avocados. For our next cooking lesson we are scheduled
to learn how to make bread… over charcoals… making rice is overwhelming right
now so I have no idea how bread is going to go.
I guess I will let you know on Wednesday.
Overall things have been going well. We have had a few more sessions but mostly we
are lesson planning and spending time in the classroom here in Iringa which has
been an awesome experience so far. I will
be teaching Wednesday and Thursday mornings, subsets and subset operations. I realized all over again how much of a math
nerd I am today when I was looking through the textbook that I bought and
getting super excited about all of these topics I get to teach… I cant wait to
start J
looking forward to letting you know how it goes!
I Love reading your posts! And I miss you Like Crazy!
ReplyDeleteI Love you!!!!
Mom
Carly, 5 hours for rice! Wow. But, and here's the big question..... how's your portion control?
ReplyDeleteAnd avocados all the time sounds wonderful. I love tons.
Dad